Free this week: Science of Baking Class!

Check out our free online class of the week: Science of Baking! No prior knowledge or fancy equipment is required, and you'll learn all the fundamental skills necessary to become a successful home baker. You'll get familiar with the essential components of baking, like fats, sugars, and flours, in great depth, how the ingredients interact, and why baking is a science! You’ll learn these skills, and much more! Learn the role of sugar in recipes, and the right sugar to use for the tastiest results! Eggs are complex structures, and you'll learn about the role of each part of the egg in baking.    Enroll for Free >>   Unsubscribe | Email Settings   Instructables | Autodesk: Pier 9, Embarcadero, San Francisco, CA 94111